ABOUT US
At Augusta Dough & Cone, we believe the best treats are made with equal parts creativity, quality, and family love. What started as a playful idea—stuffing our favorite doughnuts with homemade soft-serve ice cream—quickly grew into a passion project that we couldn’t wait to share with our community.
Founded by Allison and Garrett Spence, along with their three kids, Grafton, Nelly, and Archer, Dough & Cone is more than just a dessert stop—it’s a family dream brought to life. From testing recipes in our garage with the help of friends, to perfecting seasonal flavors that keep things fresh and fun, every swirl of ice cream and every pillowy doughnut is made with heart.
We’re proud to serve up imaginative treats like black raspberry and coffee swirl, strawberry-vanilla, Cinnamon Toast Crunch, or even our playful take on Dole Whip—all tucked inside a warm, glazed doughnut without a hole (or in a classic cone if you prefer!). Our menu rotates often, bringing festive flavors like apple pie, salted caramel, peppermint, and gingerbread throughout the year.
But for us, it’s about more than just a sugar rush. Dough & Cone was built to create moments of happiness—the kind you share with friends after a football game, during a holiday parade, or just because you needed a little pick-me-up. Whether we’re popping up at local events or helping you celebrate life’s big milestones like weddings and birthdays, our goal is simple: to bring joy, one doughnut-stuffed cone at a time.
We’re grateful for the love and support that’s brought us this far, and we can’t wait to keep growing with our community. So come find us, say hello, and share a sweet moment with us—you’ll always be welcome at Dough & Cone.